100% Dedicated Gluten-Free Restaurants in Ciudad De Mexico

Chokolat Pimienta Bakery is a dedicated gluten-free facility, offering an extensive range of gluten-free baked goods including 12 types of bread and buns, 7 pastries, and various desserts. The bakery emphasizes health and nutrition, ensuring that all items are safe for celiac diners, supported by a perfect rating from 31 reviews. Their commitment to gluten-free safety is evident in their dedicated preparation areas, which effectively prevent cross-contamination, making it a reliable choice for those with gluten sensitivities.

Nieve de Olla is a dedicated gluten-free ice cream shop that offers a variety of gluten-free options, including three flavors of ice cream and two types of desserts. The establishment also provides gluten-free ice cream cones, ensuring a safe and enjoyable experience for celiac diners. With a strong commitment to gluten-free safety, the shop has implemented dedicated preparation areas to prevent cross-contamination, making it a reliable choice for those with gluten sensitivities.