Estación Colombia offers gluten-free options such as arepas and empanadas, which are highlighted in their menu. Although the establishment does not have a dedicated gluten-free facility, the owner reports that customers with gluten sensitivities have not experienced issues, indicating a level of awareness and care in food preparation. However, without dedicated preparation areas, there is a potential risk for cross-contamination, which may affect celiac diners. Overall, the establishment demonstrates a commitment to providing gluten-free options, but safety protocols for celiac diners are not explicitly detailed.
Estación Colombia is a gluten-aware restaurant. You’ll find it at Bolívar 914 C1066 Cdad. Autónoma de Buenos Aires in Argentina, AR. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 70/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Arepas, Empanadas, and Patacones.
Estación Colombia offers a variety of gluten-free options, particularly arepas and empanadas, which are well-received by diners.
The restaurant staff is knowledgeable about gluten-free dining, providing reassurance to customers with gluten sensitivities.
While the kitchen is not dedicated gluten-free, many reviewers felt safe dining here, with no reported reactions from celiac diners.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 70% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Estación Colombia has a Celiac Safety Score of 70/100. Many people with celiac disease dine here safely.
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