MARTi barra

Rodríguez Peña 1973 C1021 CABA
$$$100% GF

Celiac Safety Score

90
Excellent for Celiac

MARTi barra is a dedicated gluten-free vegetarian restaurant, ensuring a safe dining experience for celiac diners. With a perfect rating of 5.0 from 2 reviews, the establishment offers a variety of gluten-free menu items including Avocado Toast, Breakfast Sandwiches, and a selection of baked goods like Brownies and Cookies. The dedicated gluten-free status indicates stringent cross-contamination prevention protocols, making it a reliable choice for those with gluten sensitivities.

About This Restaurant

MARTi barra is a 100% gluten-free restaurant. You’ll find it at Rodríguez Peña 1973 C1021 CABA in Argentina, AR. Expect a moderate check for the experience.

With a Sansglu Celiac Safety Score of 90/100 and a kitchen that never works with wheat, MARTi barra is a dependable choice when you need peace of mind. Menu highlights include Sandwiches, Cookies, and Avocado Toast.

Menu Highlights

  • Sandwiches
  • Cookies
  • Avocado Toast
  • Breakfast Sandwiches

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

MARTi barra offers a fully gluten-free menu, ensuring safety for celiac diners.

The food is consistently praised for its deliciousness and quality across multiple reviews.

The restaurant is noted for its variety of gluten-free options, including desserts and sandwiches.

More in Argentina

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Frequently Asked Questions

Is MARTi barra completely gluten-free?

Yes! MARTi barra is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, MARTi barra is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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