Rojas Gluten Free
Is Rojas Gluten Free Safe for Celiac Disease?
Multiple reviewers confirm that Rojas Gluten Free is a dedicated gluten-free facility, which is crucial for celiac safety. The presence of a cook who prepares food on-site further enhances safety protocols.
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Rojas Gluten Free is a dedicated gluten-free cafe, ensuring a safe dining experience for celiac diners.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Rojas Gluten Free is a 100% gluten-free restaurant. You’ll find it at Rojas 42 1405AAB CABA in Argentina 1405, AR. Budget-friendly pricing keeps it approachable.
Menu Highlights
- Gluten-free baked goods
- Frozen gluten-free products
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- On-site food preparation by a knowledgeable cook
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The dedicated gluten-free environment and on-site preparation methods make it suitable for individuals with high sensitivity to gluten.
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Frequently Asked Questions
Is Rojas Gluten Free Completely Gluten-Free?
Yes! Rojas Gluten Free is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Rojas Gluten Free is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025