You know what? The sheer relief of walking into Knead Luv Bakery and Café, knowing the owner is celiac and the kitchen is 100% gluten-free, is something you can actually feel in your bones. It’s a rare sanctuary where every croissant, cinnamon roll, and even that elusive sandwich bread is crafted without a hint of gluten or soy—so you can breathe easy, order freely, and maybe even let your guard down for once. The menu is wildly varied, with organic ingredients and a rotating selection that means there’s always something new to tempt you (seriously, have you ever seen so many gluten-free breakfast options under one roof?). Sure, prices and service might raise an eyebrow now and then, but if you’ve been burned by cross-contact before, this spot offers genuine peace of mind—and honestly, that’s priceless.
Knead Luv Bakery and Café is a 100% gluten-free Bakery spot. You’ll find it at 7000 East Mayo Boulevard in Phoenix, AZ. Expect a moderate check for the experience.
With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Knead Luv Bakery and Café is a dependable choice when you need peace of mind. Menu highlights include Cinnamon rolls, Croissants, and Brownies.
The bakery operates in a 100% dedicated gluten-free facility, ensuring no cross-contamination.
Owners and staff are highly knowledgeable about gluten-free needs, with the owner being a celiac herself.
Customer reviews consistently praise the quality, flavor, and variety of baked goods, emphasizing their moistness and high-end ingredients.
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Yes! Knead Luv Bakery and Café is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Knead Luv Bakery and Café is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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