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Little Grandma's Bakery

Phoenix, AZ
$$100% GF

Is Little Grandma's Bakery Safe for Celiac Disease?

Multiple reviews highlight that all ingredients are gluten free, with dedicated equipment and thorough cleaning protocols. Staff are knowledgeable about gluten-free needs, and the owner’s personal commitment to safe baking further supports celiac safety.

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Celiac Safety Score

92
Excellent for Celiac
Reported celiac-safe

Little Grandma's Bakery feels like a rare find for celiacs—every single treat is gluten-free, and you can sense the baker’s genuine care in every detail.

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About This Restaurant

Little Grandma's Bakery is a 100% gluten-free Bakery spot. Find it in Phoenix, AZ.

Menu Highlights

  • Lemon Bars
  • Brownies

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The bakery’s strict use of designated equipment, thorough cleaning procedures, and transparent allergen information indicate it is suitable for highly sensitive individuals. The owner’s personal dedication further enhances trust.

More in Phoenix

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Frequently Asked Questions

Is Little Grandma's Bakery Completely Gluten-Free?

Yes! Little Grandma's Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, Little Grandma's Bakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: December 2, 2025