Crown Cantina
Celiac Safety Score
If you've ever dreamed of a Mexican restaurant where you can relax—truly relax—about gluten, Crown Cantina is that rare find. They're not just slapping a "gluten-free" label on a few dishes; the entire kitchen is 100% gluten-free, from the heirloom corn tortillas to the last drizzle of crema. Every bite feels like a celebration, especially knowing you don't have to grill the staff about cross-contamination or hidden wheat. It's honestly such a relief to enjoy crispy tostadas or rich chicken mole without worry, and that's a feeling only another celiac can truly appreciate.
About This Restaurant
Crown Cantina is a 100% gluten-free Mexican spot. You’ll find it at 3603 East Indian School Road in Phoenix, AZ.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, Crown Cantina is a dependable choice when you need peace of mind. Menu highlights include Guacamole, Tostadas & Salsa, and Ceviche del Día.
Menu Highlights
- Guacamole
- Tostadas & Salsa
- Ceviche del Día
- SWEET POTATO
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Crown Cantina operates a 100% gluten-free kitchen, ensuring a safe environment for celiac diners.
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Frequently Asked Questions
Is Crown Cantina completely gluten-free?
Yes! Crown Cantina is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Crown Cantina is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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