Florença Sem Glúten
Is Florença Sem Glúten Safe for Celiac Disease?
Multiple reviewers, including those with celiac disease, confirm that the restaurant is entirely gluten-free and dedicated to preventing cross-contamination, with no reported negative experiences.
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Florença Sem Glúten is a dedicated gluten-free restaurant, ensuring a safe dining experience for celiac diners.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Florença Sem Glúten is a 100% gluten-free restaurant. You’ll find it at Av. Barão de Studart in 2821 - Dionísio Torres, BR. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Pizza
- Pastéis
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- No cross-contamination reported by celiac diners
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The restaurant's dedicated gluten-free status and positive feedback from celiac diners indicate it is suitable for those with high sensitivity to gluten.
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Frequently Asked Questions
Is Florença Sem Glúten Completely Gluten-Free?
Yes! Florença Sem Glúten is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Florença Sem Glúten is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025