Restaurante Mangue Azul

Rua Professor Dias da Rocha
$$$$

Celiac Safety Score

50
Moderate Safety

Restaurante Mangue Azul offers a limited selection of gluten-free options, including a dessert and gnocchi, but lacks dedicated gluten-free preparation areas, which raises concerns about cross-contamination. With a perfect rating from a small number of reviews, the establishment has not provided explicit safety protocols or owner notes regarding celiac safety. Therefore, while there are gluten-free items available, the absence of dedicated facilities and detailed safety measures suggests a moderate risk for celiac diners.

About This Restaurant

Restaurante Mangue Azul is a gluten-aware restaurant. You’ll find it at Rua Professor Dias da Rocha in 987 - Aldeota, BR. Plan for a premium night out when you reserve a table.

Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Corn gnocchi with shrimp bisque, and Gluten-free dessert options.

Menu Highlights

  • Corn gnocchi with shrimp bisque
  • Gluten-free dessert options

Celiac Safety Protocols

  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Gluten-free menu available
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Recent Reviews

Restaurant Mangue Azul is highly praised for its awareness of gluten-free needs and allergy identification.

The menu clearly marks gluten-free items, ensuring transparency for diners with celiac disease.

The corn gnocchi with shrimp bisque is a standout dish, noted for its deliciousness and quality.

More in 987 - Aldeota

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Restaurante Mangue Azul completely gluten-free?

No, but they offer gluten-free options with a 50% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

Restaurante Mangue Azul has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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