Get Gluten Free is a dedicated gluten-free restaurant that offers a diverse menu including gluten-free beer, burgers, pizza, and churros, ensuring a safe dining experience for celiac diners. With a perfect rating of 5.0 from 6 reviews, the establishment emphasizes its commitment to gluten-free safety through dedicated preparation areas, minimizing cross-contamination risks. The menu features a variety of gluten-free options, making it a standout choice for those seeking safe and delicious gluten-free meals.
Get Gluten Free is a 100% gluten-free restaurant. You’ll find it at R. Pedro Cacunda in 179 - Jardim São Paulo, BR. Expect a moderate check for the experience.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Get Gluten Free is a dependable choice when you need peace of mind. Menu highlights include Burgers, Pizza, and Churros.
All reviewers report a safe and enjoyable gluten-free dining experience.
The restaurant is dedicated to gluten-free offerings, ensuring no cross-contamination.
Menu items like burgers and churros are particularly praised for their quality and taste.
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Yes! Get Gluten Free is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Get Gluten Free is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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