PÖTSTOT

Carrer de València
$$

Celiac Safety Score

95
Excellent for Celiac

PÖTSTOT shines as a safe haven for gluten-free diners, especially with its fully gluten-free menu and clear labeling. The staff’s knowledge about gluten-free needs and the dedicated approach make it a standout for celiac safety. Plus, the rave reviews about flavorful, worry-free meals highlight its commitment to allergen-conscious dining.

About This Restaurant

PÖTSTOT is a gluten-aware Bar restaurant. You’ll find it at Carrer de València in 204, ES. Pricing stays accessible, even with the gluten-free focus.

Their Sansglu Celiac Safety Score of 95/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Mushroom paella, Croquettes (patatas bravas, Catalan style), and Crema catalana.

Menu Highlights

  • Mushroom paella
  • Croquettes (patatas bravas, Catalan style)
  • Crema catalana
  • Chocolate desserts

Celiac Safety Protocols

  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Gluten-free menu available
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Recent Reviews

PÖTSTOT is highly praised for its fully gluten-free and vegan offerings, with several reviewers emphasizing its dedicated gluten-free status.

The restaurant is noted for its flavorful, beautifully presented dishes, including paella, croquettes, and desserts, exceeding expectations for gluten-free quality.

Staff are consistently described as knowledgeable, accommodating, and friendly, contributing to a safe and welcoming environment for celiac diners.

More in 204

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is PÖTSTOT completely gluten-free?

No, but they offer gluten-free options with a 95% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

PÖTSTOT has a Celiac Safety Score of 95/100. Many people with celiac disease dine here safely.

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