Solo de Croquetas

Gluten-free dining in Madrid, ES. Explore the gluten‑free menu, safety notes, and map.

Calle de Echegaray 5
Safety Overview

Celiac safety assessment and key features

95%
Excellent

Solo de Croquetas is a dedicated gluten-free restaurant that offers a diverse menu with 15 varieties of gluten-free croquettes, 11 gluten-free desserts, and 6 gluten-free beer options. The establishment's commitment to celiac safety is underscored by its dedicated gluten-free facility, ensuring that cross-contamination is effectively prevented. With a perfect rating of 5.0 from 58 reviews, it is evident that diners appreciate the quality and safety of the gluten-free offerings, making it a top choice for those with gluten sensitivities.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

The restaurant has a unique focus on croquettes, offering a creative twist on traditional flavors.
Ambiance is described as cool and inviting, making it a pleasant dining spot.

Food Quality Rating

5.0/5.0
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What Diners Are Saying

Recent reviews and experiences

• Entirely gluten-free establishment, ensuring safety for celiac diners.

• Wide variety of croquettes with unique flavors, including vegetarian and vegan options.

• Consistently praised for delicious food and friendly staff, creating a welcoming atmosphere.

• The restaurant has a unique focus on croquettes, offering a creative twist on traditional flavors.

• Ambiance is described as cool and inviting, making it a pleasant dining spot.

Service Quality Rating
5.0/5Staff is friendly and knowledgeable about gluten-free needs, enhancing the dining experience.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant's dedicated gluten-free status and positive reviews from celiac diners indicate a safe environment for those with high sensitivity.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Solo de Croquetas completely gluten-free?

Yes! Solo de Croquetas is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The restaurant's dedicated gluten-free status and positive reviews from celiac diners indicate a safe environment for those with high sensitivity.

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