Kathy's Table
Is Kathy's Table Safe for Celiac Disease?
Based on community reports and the restaurant's dedicated gluten-free facility, Kathy's Table is highly trusted by celiac diners. Multiple reviews confirm the absence of cross-contamination and consistent safe experiences, although patrons are advised to verify menu items and staff knowledge regularly.
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Kathy’s Table is a true haven for anyone with celiac disease—every single meal is made in a 100% gluten-free facility, so you can finally let your guard down and eat without second-guessing every bite.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Kathy's Table is a 100% gluten-free Italian spot. You’ll find it at 117 West Duval Street in Jacksonville, FL. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Cookies
- Dessert
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Reported to be gluten-free and celiac friendly
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The restaurant's dedicated gluten-free setup and positive reviews from celiac diners indicate it is suitable for highly sensitive individuals. Patrons should still communicate specific needs and verify menu items.
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Frequently Asked Questions
Is Kathy's Table Completely Gluten-Free?
Yes! Kathy's Table is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Kathy's Table is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025
