Culture Crêpes offers a variety of gluten-free crepes marked on the menu, and some reviews highlight staff understanding and efforts to prevent cross-contamination. However, the restaurant isn't a dedicated gluten-free facility, and multiple reviews point to hygiene concerns and potential cross-contact risks, which could be problematic for highly sensitive celiacs. While the overall experience for gluten-tolerant diners seems positive, those with strict celiac disease should approach with caution.
Culture Crêpes is a gluten-aware restaurant. You’ll find it at 26 Rue Saint-André des Arts 75006 Paris in France, FR. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 52/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Buckwheat savory crepes, Nutella and fruit sweet crepes, and Acai bowls.
Multiple reviews highlight that Culture Crêpes offers clearly marked gluten-free options, including crepes and acai bowls.
Several reviewers with celiac or gluten sensitivities report positive experiences with staff understanding cross-contamination concerns and cleaning protocols.
The restaurant's use of buckwheat for savory crepes is frequently praised for taste and texture, often exceeding expectations for gluten-free dishes.
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 52% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Culture Crêpes has a Celiac Safety Score of 52/100. We recommend calling ahead to discuss your specific needs with the staff.
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