Little Nonna stands out as a beacon for gluten-free diners, especially those with celiac disease, thanks to its dedicated GF offerings and consistently positive feedback on pizza and bread. Despite some service hiccups noted during busy times, the restaurant's commitment to gluten-free safety is evident, with many reviewers praising its flavor and authenticity. It’s clear that Little Nonna creates a welcoming space where gluten-sensitive guests can indulge without worry—making it a must-try for anyone craving authentic Italian fare without gluten fears.
Little Nonna is a 100% gluten-free Italian spot. You’ll find it at 12 Av. Niel 75017 Paris in France, FR. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 92/100 and a kitchen that never works with wheat, Little Nonna is a dependable choice when you need peace of mind. Menu highlights include Pizza, Bread/Buns, and Gnocchi.
Little Nonna is highly praised for its dedicated gluten-free facility, with multiple reviewers confirming no cross-contamination issues.
The restaurant offers a wide range of gluten-free Italian dishes, including pizza, pasta, bread, and desserts, with many reviewers highlighting the quality and flavor.
Several reviews emphasize the excellent taste and texture of the gluten-free pizza crust, often comparing it favorably to non-gluten-free versions.
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Yes! Little Nonna is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Little Nonna is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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