Thaïsil stands out as a sanctuary for gluten-free diners, boasting a fully dedicated gluten-free kitchen and consistently positive reviews from both celiac and gluten-sensitive guests. The restaurant’s clear commitment to safety is backed by numerous accounts of delicious, worry-free Thai dishes like pad Thai, curries, and spring rolls, all crafted without cross-contamination concerns. If you’re seeking authentic flavors with peace of mind, Thaïsil is a must-try for anyone navigating gluten sensitivities.
Thaïsil is a 100% gluten-free Thai spot. You’ll find it at 3 Rue du Nil 75002 Paris in France, FR. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 92/100 and a kitchen that never works with wheat, Thaïsil is a dependable choice when you need peace of mind. Menu highlights include Pad Thai, Red Curry, and Spring Rolls.
Thaïsil is a 100% dedicated gluten-free Thai restaurant with a focus on healthy, creative dishes.
Reviews consistently praise the safety and celiac-friendly protocols, with multiple reports of safe, reaction-free dining experiences.
Food quality is highly regarded, with dishes like Pad Thai, red curry, and spring rolls receiving frequent positive comments on flavor and freshness.
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Yes! Thaïsil is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Thaïsil is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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