Kapunka - cantine thaï sans gluten
Is Kapunka - cantine thaï sans gluten Safe for Celiac Disease?
Multiple reviewers explicitly mention that the restaurant is 100% gluten-free, with no cross-contamination issues reported. The dedicated gluten-free kitchen is a key factor in ensuring safety for celiac diners.
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Kapunka is a dedicated gluten-free Thai restaurant, ensuring a safe dining experience for celiac diners.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Kapunka - cantine thaï sans gluten is a 100% gluten-free Thai spot. You’ll find it at 32 Rue Delambre 75014 Paris in Paris, FR. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Pad Thai
- Curry
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The restaurant's dedicated gluten-free status and positive feedback from celiac diners indicate it is suitable for those with high sensitivity to gluten.
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Frequently Asked Questions
Is Kapunka - cantine thaï sans gluten Completely Gluten-Free?
Yes! Kapunka - cantine thaï sans gluten is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Kapunka - cantine thaï sans gluten is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025
