Ain Soph.

Japan
$$$

Celiac Safety Score

50
Moderate Safety

Ain Soph. offers a variety of gluten-free options, including desserts, curries, pancakes, and pasta, appealing to diners seeking vegan cuisine. However, the establishment does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. The absence of explicit safety protocols or owner safety notes further complicates the assessment of celiac safety. Overall, while there are gluten-free menu items available, the lack of dedicated facilities and safety measures results in a moderate safety score for celiac diners.

About This Restaurant

Ain Soph. is a gluten-aware restaurant. You’ll find it at Japan in 〒160-0022 Tokyo, GB. Expect a moderate check for the experience.

Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Gluten-free pasta, Pancakes, and Curry.

Menu Highlights

  • Gluten-free pasta
  • Pancakes
  • Curry
  • Crème brûlée

Celiac Safety Protocols

  • Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Recent Reviews

Gluten-free items are clearly marked on the menu, but there are warnings about potential cross-contamination.

The gluten-free pasta and pancakes receive high praise for their taste and texture, with some reviewers calling them the best they've had.

The restaurant has a cozy, albeit slightly rough ambiance, which some find charming despite its lack of cleanliness.

More in 〒160-0022 Tokyo

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Ain Soph. completely gluten-free?

No, but they offer gluten-free options with a 50% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

Ain Soph. has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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