Quays
Is Quays Safe for Celiac Disease?
Most reviews confirm that Quays provides a dedicated or clearly marked gluten-free menu, with some reviews mentioning separate menus and safety features like dedicated fryers. The majority of celiac reviewers report safe experiences, with only one negative report where staff confusion caused concern.
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Quays offers a variety of gluten-free options, including a separate menu and marked items on the main menu, with some notable safety features like dedicated fryers.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Quays is a gluten-aware restaurant. You’ll find it at 10-12 Temple Bar Dublin 2 in D02 Ew63, IE. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Irish Stew
- Bread/Buns
Celiac Safety Protocols
- Separate gluten-free menu
- Gluten-free items marked on main menu
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The restaurant's use of dedicated fryers, clearly marked menus, and generally knowledgeable staff make it suitable for highly sensitive individuals. The negative review appears to be an outlier related to staff confusion.
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Frequently Asked Questions
Is Quays Completely Gluten-Free?
No, but they offer gluten-free options with a 75% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Quays has a Celiac Safety Score of 75/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: March 6, 2026