2353 North California Avenue, Chicago, IL • North Center
sweet gluten free treats
We last checked this spot on July 18, 2026 · Sansglu Editorial methodology
The Sansglu take
The place
Storefront ice cream and bakery running fully gluten-free. In-house baking, dedicated fryer, separate GF kitchen. Owner built the whole operation around wheat intolerance.
The gluten-free setup
100% gluten-free ingredients sourced from certified suppliers. Ice cream sandwiches made in a dedicated GF environment. Dedicated fryer for fried items. Staff trained on allergen handling and cross-contact prevention.
What to order
The ice cream sandwiches are the draw here. Pony Pops (vanilla or chocolate) paired with in-house baked GF cookies hits different when you've spent years locked out of that formula. Key Lime Piecicle and Banana Cream Piecicle offer something beyond straight vanilla. Vegan Pops for a non-dairy angle.
The move
Go on a weekday afternoon when the line moves fast and the sandwiches are fresh from the baker.
Sansglu Editorial · Updated July 18, 2026
Gluten-free setup
Current facility and preparation details supported by our research.
- ✓Dedicated facility
- ✓Separate kitchen
Gluten-free options
Places you might also like
A few more gluten-free spots nearby.
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Evidence reviewed by Sansglu · sansglu.com