みちのり弁当 is a dedicated gluten-free restaurant that specializes in meals suitable for individuals with wheat and barley allergies, as well as celiac disease. With a perfect rating of 5.0 from 11 reviews, the establishment offers a range of gluten-free options, including fried chicken and desserts, ensuring a safe dining experience. The owner emphasizes the safety and taste of their food, providing peace of mind for celiac diners. Their commitment to gluten-free preparation is further supported by their dedicated facility status, which significantly enhances safety protocols against cross-contamination.
みちのり弁当 is a 100% gluten-free restaurant. You’ll find it at 1-chōme-4-6 Jōshin in Nishi Ward, JP. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, みちのり弁当 is a dependable choice when you need peace of mind. Menu highlights include Fried Chicken, and Dessert.
All meals are 100% gluten-free, ensuring safety for celiac diners.
The fried chicken and desserts, particularly dorayaki, receive consistent praise for their taste and quality.
The owners are highly regarded for their kindness and attentiveness, enhancing the dining experience.
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Yes! みちのり弁当 is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, みちのり弁当 is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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