グルマンプラス is a dedicated gluten-free restaurant, ensuring a safe dining experience for celiac diners. With a perfect rating and a commitment to gluten-free offerings, they provide a specialized menu that includes items like Paella, which is confirmed to be gluten-free. The establishment's dedicated facility status guarantees stringent cross-contamination prevention protocols, making it a reliable choice for those with gluten sensitivities.
グルマンプラス is a 100% gluten-free restaurant. You’ll find it at Japan in 〒451-0031 Aichi, JP. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 90/100 and a kitchen that never works with wheat, グルマンプラス is a dependable choice when you need peace of mind. Menu highlights include Paella.
Unique French restaurant with a signature Paella dish.
Emphasis on fresh, high-quality ingredients.
Highly recommended for reservations due to small size.
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Yes! グルマンプラス is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, グルマンプラス is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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