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Myers + Chang

1145 Washington Street
$$

Is Myers + Chang Safe for Celiac Disease?

The restaurant employs multiple safety measures such as marked gluten-free items, separate plates, and knowledgeable staff who advise on cross-contact. Several celiac reviewers report safe experiences without reactions, indicating effective safety protocols.

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Celiac Safety Score

70
Good for Celiac
Reported celiac-safe

Myers + Chang offers clearly labeled gluten-free options on their Asian fusion menu.

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About This Restaurant

Myers + Chang is a gluten-aware restaurant. You’ll find it at 1145 Washington Street in Boston, MA. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Char Siu Chow Fun
  • Tofu Spring Rolls

Celiac Safety Protocols

  • Staff is trained on celiac protocols and cross-contact basics.
  • Food flagged for allergens
Gluten-Free Status
Gluten-free menu available
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The restaurant's use of marked dishes, separate plates, and staff advisories make it suitable for highly sensitive individuals, with multiple reviews confirming safe experiences.

More in Boston

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Myers + Chang Completely Gluten-Free?

No, but they offer gluten-free options with a 70% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Myers + Chang has a Celiac Safety Score of 70/100. Many people with celiac disease dine here safely.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025