Angeli's Pizzeria

Gluten-free dining in Baltimore, MD. Explore the gluten‑free menu, safety notes, and map.

413 South High Street
Safety Overview

Celiac safety assessment and key features

95%
Excellent

You know what’s rare? A truly dedicated gluten-free pizzeria where every single crumb is safe—and Angeli’s Pizzeria nails it. This 100% gluten-free kitchen means no more second-guessing or side-eyeing the pizza cutter; everything from the crust to the toppings is crafted with celiac peace of mind. There’s real comfort in knowing you can order that gooey, cheese-laden slice (or a vegan option!) without worrying about cross-contamination—just pure, classic pizza joy. Sure, the crust might not be everyone’s favorite texture, but honestly, that kind of safety lets you savor each bite without fear—and that’s a win worth celebrating.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Small place but highly regarded for gluten-free options.
Some reports of adverse reactions highlight the importance of clear communication about safety measures.

Food Quality Rating

4.0/5.0
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What Diners Are Saying

Recent reviews and experiences

• The restaurant has a dedicated gluten-free facility, which is a significant safety advantage for celiac diners.

• Community reviews indicate that the staff is generally knowledgeable about gluten-free needs and takes cross-contamination seriously.

• There are mixed experiences regarding safety; some reviews confirm safe practices, while others report issues such as lack of a dedicated fryer and adverse reactions to gluten-free crusts.

• Small place but highly regarded for gluten-free options.

• Some reports of adverse reactions highlight the importance of clear communication about safety measures.

Service Quality Rating
4.0/5Staff are generally knowledgeable and take safety seriously, with some reports of staff checking on gluten-free options.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The presence of a dedicated gluten-free facility and staff awareness make it suitable for highly sensitive individuals, though the lack of a dedicated fryer warrants caution.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Angeli's Pizzeria completely gluten-free?

Yes! Angeli's Pizzeria is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The presence of a dedicated gluten-free facility and staff awareness make it suitable for highly sensitive individuals, though the lack of a dedicated fryer warrants caution.

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