Maharani Indian Cuisine

If you’re hoping for a safe gluten-free haven, Maharani Indian Cuisine is a bit of a mixed bag. The menu is classic North Indian, with lots of naturally gluten-free dishes—think lentil dals and veggie curries—but there’s no mention of gluten-free labeling, dedicated prep spaces, or celiac-specific protocols. Dishes like naan and paratha are front and center, which always raises my guard about flour dust in the kitchen. If you’re sensitive to even tiny traces, you’ll want to have a direct conversation with the staff before ordering; otherwise, it’s a flavorful spot with potential, but not the stress-free celiac experience we all crave.