Puerta

Gluten-free dining in Charlotte, NC. Explore the gluten‑free menu, safety notes, and map.

1961 East 7th Street
Safety Overview

Celiac safety assessment and key features

82%
Good

At Puerta, gluten-free diners finally get that sigh-of-relief moment: nearly every dish on the menu is naturally gluten-free, and the staff is refreshingly celiac-aware. While not a dedicated facility, they've gone the extra mile with a dedicated gluten-free fryer and clear protocols—just tell your server about your needs and you'll feel genuinely looked after. Honestly, who knew you could order churros without worry? From crunchy tortilla chips to luscious desserts, this spot makes eating out feel joyful instead of stressful.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

Many reviews recommend making reservations due to popularity.
The restaurant offers a variety of gluten-free options including churros, tacos, and cocktails.
Safety measures like dedicated fryers are frequently mentioned as a key factor in safe dining.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• Multiple reviews confirm that Puerta offers a variety of gluten-free options, including tacos, churros, and cocktails, with many reviewers emphasizing the availability of dedicated fryers and staff knowledge about celiac safety.

• Several reviews highlight the staff's attentiveness and understanding of gluten allergies, with some mentioning specific safety measures like dedicated fryers and gluten-free substitutes for certain items.

• The overall sentiment among reviewers is highly positive, with many describing their experiences as safe, delicious, and accommodating for celiac diners.

• Some reviews note that the restaurant is not officially a dedicated gluten-free facility, but the community reports suggest that safety protocols are effectively implemented.

• Many reviews recommend making reservations due to popularity.

• The restaurant offers a variety of gluten-free options including churros, tacos, and cocktails.

• Safety measures like dedicated fryers are frequently mentioned as a key factor in safe dining.

Service Quality Rating
4.9/5Staff are highly knowledgeable and attentive to gluten allergies, able to answer questions thoroughly.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Reviews from highly sensitive celiac individuals confirm that the staff's knowledge and safety measures like dedicated fryers provide a safe dining environment, suitable for those with severe gluten sensitivities.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Puerta completely gluten-free?

No, but they offer gluten-free options with a 82% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

Reviews from highly sensitive celiac individuals confirm that the staff's knowledge and safety measures like dedicated fryers provide a safe dining environment, suitable for those with severe gluten sensitivities.

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