10 verified Mexican restaurants with detailed safety scores
Mexican cuisine is naturally gluten-free friendly with corn-based tortillas, but watch for wheat flour contamination.
525 E 9th St, Charlotte, NC 28202, USA
Crown Cantina isn’t just another spot for tacos—it’s a true haven for celiac diners, thanks to its proudly advertised 100% gluten-free kitchen. Every dish, from the house-made heirloom corn tortillas to the creamy queso fundido, is crafted in an environment where wheat never even enters the building. There’s something so comforting about reading 'gluten-free' and knowing they really mean it: no shared fryers, no ambiguous sauces, just pure peace of mind and vibrant Mexican flavors. Honestly, it’s a rare thrill to order anything off the menu without that usual pit-in-the-stomach worry—here, celiacs can finally just eat and enjoy.
View Restaurant Details1601 Main St, Charlotte, NC 28204, USA
Crown Cantina doesn’t just claim to be gluten-free—it lives and breathes it, with a proudly 100% gluten-free kitchen that lets celiacs finally exhale and just enjoy. Every bite, from their nixtamalized corn tortillas to the punchy salsas and luxurious mole, comes without the shadow of cross-contact, because wheat simply never enters the building. The vibe is as lively as the food is safe, and you’ll find yourself savoring both the peace of mind and those crispy tostadas. Honestly, it’s rare to feel this much trust in a restaurant—here, you’re not an afterthought, you’re the norm.
View Restaurant Details1961 E 7th St, Charlotte, NC 28204, USA
At Puerta, gluten-free diners finally get that sigh-of-relief moment: nearly every dish on the menu is naturally gluten-free, and the staff is refreshingly celiac-aware. While not a dedicated facility, they've gone the extra mile with a dedicated gluten-free fryer and clear protocols—just tell your server about your needs and you'll feel genuinely looked after. Honestly, who knew you could order churros without worry? From crunchy tortilla chips to luscious desserts, this spot makes eating out feel joyful instead of stressful.
View Restaurant DetailsBrowse our complete directory of 10 celiac-safe restaurants with detailed safety information.
Mexican cuisine is naturally gluten-free friendly with corn-based tortillas, but watch for wheat flour contamination.
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The top-rated gluten-free Mexican restaurants in Charlotte are Crown Cantina, Crown Cantina, Puerta. These restaurants offer both dedicated gluten-free kitchens and extensive gluten-free menu options with safety scores averaging 92.7 out of 10.
Yes! Crown Cantina, Crown Cantina are completely gluten-free Mexican restaurants in Charlotte, meaning zero risk of cross-contamination.
For celiac-safe Mexican in Charlotte, we recommend Crown Cantina (safety score: 98/10). Other nearby options include Crown Cantina and Puerta.
Many Mexican restaurants in Charlotte offer gluten-free alternatives including pasta, pizza crusts, and bread. Crown Cantina specializes in 100% gluten-free options.