Gluten-free dining in Charlotte, NC. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Sports Page Food & Spirits isn’t your typical sports bar for celiacs—it stands out for offering a separate gluten-free menu and, crucially, a dedicated fryer for gluten-free fries (a rare treat that still makes my heart skip a beat). Staff seem trained to accommodate dietary needs: servers will flag allergies and communicate with the kitchen, and there are gluten-free buns for burgers or brisket sandwiches, so you don’t have to settle for a sad salad. That said, it’s not a dedicated facility and there’s some inconsistency—shared fryers for certain items (like chips) and the usual risks of a busy shared kitchen. Still, if you’re looking for game-day comfort food with actual options and a team that tries to keep you safe, this spot delivers—but always speak up about your needs, double-check fryer status, and don’t be shy about asking questions.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Separate GF kitchen
Staff Training
Well-trained
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Community reports indicate that Sports Page Food & Spirits offers a gluten-free menu and can modify menu items for gluten sensitivities.
• Several reviews mention that the restaurant has a separate gluten-free menu and uses a dedicated fryer for fries, which enhances safety.
• A celiac customer noted that the server communicated with the kitchen to prevent cross-contamination when ordering the brisket nachos.
• The restaurant has a lively sports bar atmosphere and offers gluten-free options for popular items like brisket and nachos.
• Customers appreciate the staff's communication and willingness to modify menu items for gluten restrictions.
• It is recommended to always inform staff of your gluten sensitivity or celiac condition before ordering.
Important considerations for celiac diners
The restaurant offers a gluten-free menu, has a dedicated fryer, and staff are reported to take extra precautions, making it suitable for individuals with high gluten sensitivity, though it is not a dedicated gluten-free facility.
Is Sports Page Food & Spirits completely gluten-free?
No, but they offer gluten-free options with a 65% safety score.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area.
Is it safe for people with celiac disease?
The restaurant offers a gluten-free menu, has a dedicated fryer, and staff are reported to take extra precautions, making it suitable for individuals with high gluten sensitivity, though it is not a dedicated gluten-free facility.
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