DOC Wine Bar

DOC Wine Bar brings the warmth of Sardinian hospitality to Williamsburg, offering a cozy Italian atmosphere where gluten-free pasta is available by request. While staff are reportedly knowledgeable and can prepare gluten-free pasta separately, the kitchen is not dedicated gluten-free, and there’s no mention of written protocols or celiac-specific training. For those with celiac disease, that shared environment means a lingering risk of cross-contact—so it’s best to communicate your needs clearly and ask lots of questions before ordering. Still, for gluten-sensitive diners who miss the taste of authentic Italian pasta (and crave a good glass of Vermentino), this spot can feel like a little escape—just approach with the usual celiac caution.