Bub's Bakery

Gluten-free dining in New York, NY. Explore the gluten‑free menu, safety notes, and map.

325 Lafayette Street
Safety Overview

Celiac safety assessment and key features

100%
Excellent

Bub's Bakery is a rare gem—a dedicated gluten-free facility where every single item is safe for celiacs, so you can finally let your guard down and just enjoy that warm cinnamon roll. There’s something so freeing about walking into a bakery and knowing there’s zero risk of cross-contact—no need to quiz the staff or scan ingredient lists with eagle eyes. Standouts like the flaky cinnamon rolls and buttery biscuits aren’t just safe; they’re genuinely crave-worthy, proving gluten-free treats can be every bit as satisfying as their wheat-filled counterparts. If you’re tired of feeling like an afterthought at bakeries, Bub’s promises a sweet sense of belonging and peace of mind.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Opening soon in September 2025 in NYC.
Offers dairy-free options as well.
Highly recommended for those seeking safe gluten-free baked goods.

Food Quality Rating

4.5/5.0
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What Diners Are Saying

Recent reviews and experiences

Reported to be a dedicated gluten-free facility with positive community feedback.

Recent reviews highlight the bakery's celiac-friendly practices and high-quality baked goods.

The cinnamon roll and biscuit received particular praise for taste and texture.

Opening soon in September 2025 in NYC.

Offers dairy-free options as well.

Highly recommended for those seeking safe gluten-free baked goods.

Service Quality Rating
4.0/5Staff are reported to be knowledgeable about gluten-free needs and celiac safety.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The bakery's dedicated gluten-free status and positive community feedback suggest it is suitable for highly sensitive individuals, though verification is recommended due to possible menu or staff changes.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Bub's Bakery completely gluten-free?

Yes! Bub's Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The bakery's dedicated gluten-free status and positive community feedback suggest it is suitable for highly sensitive individuals, though verification is recommended due to possible menu or staff changes.

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