Burger Village

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

120 Church Street

Is Burger Village Safe for Celiac Disease?

Despite positive community reports of dedicated fryers and marked gluten-free options, the restaurant is not a fully dedicated gluten-free facility. There is a potential risk of cross-contamination, and some reviews mention inconsistencies in gluten-free food safety practices, which suggests caution for those with strict celiac requirements.

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Celiac Safety Score

Excellent for Celiac

Caution advised for celiac

Burger Village stands out for its expansive gluten-free burger menu and genuine allergen awareness—it's a place where celiacs can finally join in on the burger-and-fries fun without feeling like an afterthought.

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About This Restaurant

Burger Village is a gluten-aware American restaurant. You’ll find it at 120 Church Street in New York, NY. Budget-friendly pricing keeps it approachable.

Menu Highlights

Burgers
Bread/Buns

Celiac Safety Protocols

Food marked or flagged gluten-free
Staff knowledgeable about gluten-free needs

Gluten-Free Status

Gluten-free menu available

Staff Training

Ask about individual staff knowledge

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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Celiac Safety Assessment

Caution advised for celiac

Suitable for high sensitivity

Many reviews specifically mention staff's understanding of celiac disease and gluten sensitivities, along with marked gluten-free menu items and dedicated fryers, making it generally suitable for highly sensitive individuals, though not a fully dedicated facility.