Gluten-free dining in Brooklyn, NY. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Nami Nori is a rare sanctuary for celiacs—a 100% gluten-free restaurant where the entire food menu is crafted without a trace of wheat, barley, or rye. You can finally savor sushi hand rolls, tempura, and even churros without second-guessing every bite. Honestly, sitting down here feels like exhaling after holding your breath in so many risky dining rooms. While there have been a couple of reported drink mix-ups with non-GF beer, the kitchen itself is completely dedicated and the staff is generally well-versed in celiac safety—just double-check your drink order and you can settle in for a creative, worry-free meal.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Restaurant is reported to be dedicated gluten-free with a fully gluten-free menu.
• Community reviews consistently confirm the restaurant's strict gluten-free practices and high safety standards.
• Multiple reviews highlight the staff's knowledge and careful handling of gluten-free orders.
• Locations in Brooklyn, West Village, Williamsburg, Montclair, Design District.
• Popular for its creative, upscale gluten-free sushi and desserts.
• Reservations recommended due to popularity.
Important considerations for celiac diners
The establishment is reported to be fully dedicated gluten-free with strict safety protocols, making it suitable for highly sensitive individuals. Community reviews affirm the absence of gluten cross-contact and high safety standards.
Is Nami Nori completely gluten-free?
Yes! Nami Nori is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
The establishment is reported to be fully dedicated gluten-free with strict safety protocols, making it suitable for highly sensitive individuals. Community reviews affirm the absence of gluten cross-contact and high safety standards.
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