Casa de Luz is a sanctuary for anyone who’s tired of playing gluten roulette every time they eat out. As a 100% dedicated gluten-free facility, you can finally let your guard down and just enjoy—no awkward ingredient interrogations, no second-guessing. The kitchen’s plant-based, macrobiotic approach means everything feels nourishing and vibrant (think: cozy soups, crisp salads, and hearty mains that somehow manage to taste both wholesome and deeply satisfying). Honestly, it’s the kind of place where you feel truly safe—though if you’re sensitive to oats, double-check with staff about sourcing, as there’s been past confusion around conventional oats. Still, for celiacs craving genuine peace of mind and a spot where you can just eat and exhale, Casa de Luz is Austin’s go-to haven.
Casa de Luz is a 100% gluten-free restaurant. You’ll find it at 1701 Toomey Road in Austin, TX.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, Casa de Luz is a dependable choice when you need peace of mind. Menu highlights include Gluten-free desserts, Vegan and vegetarian dishes, and Healthy salads and soups.
The restaurant is reported to be a dedicated gluten-free facility, providing a high level of safety for celiac diners.
Most reviews highlight the consistent safety, delicious food, and relaxing atmosphere, with many customers feeling confident eating there.
Several reviews specifically mention that the staff is knowledgeable about gluten-free needs and that the environment is health-focused and peaceful.
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Yes! Casa de Luz is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Casa de Luz is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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