Cyclone Anaya's Tex-Mex Kitchen
Celiac Safety Score
Cyclone Anaya’s Tex-Mex Kitchen stands out for celiac diners with its extensive gluten-free menu—clearly labeled and brimming with Tex-Mex classics like enchiladas, tacos, and even fried treats like chicharrónes. While the restaurant claims to be a dedicated gluten-free facility, some reports and menu items (such as the presence of both flour and corn tortillas) suggest that not all locations may operate as strictly gluten-free, so communication with staff is crucial. The kitchen is attentive: servers often check with managers or chefs about allergies, and many celiacs have safely enjoyed meals here without reactions, especially when they emphasized their needs. It’s a relief to find Tex-Mex this flavorful and accessible, but as always—especially if you’re ultra-sensitive—it’s smart to double-check fryer practices and clarify your needs with staff before digging into that queso-laden plate.
About This Restaurant
Cyclone Anaya's Tex-Mex Kitchen is a 100% gluten-free restaurant. You’ll find it at 309 Gray Street in Houston, TX. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 88/100 and a kitchen that never works with wheat, Cyclone Anaya's Tex-Mex Kitchen is a dependable choice when you need peace of mind. Menu highlights include Enchiladas, Fish Tacos, and Tacos.
Menu Highlights
- Enchiladas
- Fish Tacos
- Tacos
- Table-side Guacamole
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
The restaurant has a dedicated gluten-free facility, which is a significant safety advantage for celiac diners.
Community reviews consistently highlight the staff's knowledge and willingness to accommodate gluten-free needs, with some staff personally clarifying menu options.
Many reviewers report no adverse reactions when dining here, indicating effective safety practices.
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Frequently Asked Questions
Is Cyclone Anaya's Tex-Mex Kitchen completely gluten-free?
Yes! Cyclone Anaya's Tex-Mex Kitchen is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Cyclone Anaya's Tex-Mex Kitchen is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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