Leven Bakery & Cafe
Celiac Safety Score
Leven Bakery & Cafe is a dedicated gluten-free establishment, certified by the Gluten-Free Food Program, ensuring a high level of safety for celiac diners. With a diverse menu featuring 15 types of cookies, 14 varieties of bread and buns, and numerous other gluten-free options such as cakes, sandwiches, and breakfast items, the bakery caters extensively to gluten-free needs. The commitment to gluten-free production and the absence of gluten-containing items in their facility significantly reduce cross-contamination risks, making it a safe choice for those with celiac disease.
About This Restaurant
Leven Bakery & Cafe is a 100% gluten-free restaurant. You’ll find it at 4191 Bellaire Blvd Houston in Houston, TX. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Leven Bakery & Cafe is a dependable choice when you need peace of mind. Menu highlights include Cakes, Cinnamon Rolls, and Burritos.
Menu Highlights
- Cakes
- Cinnamon Rolls
- Burritos
- French Toast
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Leven Bakery & Cafe is a dedicated gluten-free establishment, ensuring safety for celiac diners.
The menu features a wide variety of gluten-free baked goods and savory dishes, with many items receiving high praise for taste and quality.
The staff is knowledgeable about gluten-free needs, contributing to a safe dining experience for those with celiac disease.
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Frequently Asked Questions
Is Leven Bakery & Cafe completely gluten-free?
Yes! Leven Bakery & Cafe is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Leven Bakery & Cafe is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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