Best Gluten Free American in Tucson

Mojo Cuban Kitchen and Rum Bar is a breath of fresh air for celiacs—it's a 100% dedicated gluten-free facility, so the usual nerves about cross-contact can finally take a backseat. The menu celebrates classic Cuban flavors, from tangy ropa vieja to crisp plantain chips, all crafted in a kitchen where gluten simply isn't allowed through the door. Staff are well-versed in food allergies, and it's clear that celiac safety is woven into their daily routine, from clearly marked menus to dedicated fryers. Honestly, it's one of those rare spots where you can relax, order what you crave, and just savor the meal—no grilling the server or triple-checking your plate required.

Mojo Cuban Kitchen is a rare gem for those of us living gluten-free—it's a 100% dedicated gluten-free facility, which means you can finally relax and savor every bite. From crisp yuca fries to their soulful ropa vieja, the flavors are vibrant, and the menu is clearly marked for allergens (hello, dairy-free and vegan friends!). Staff are clued in to celiac safety, and there's a dedicated fryer to boot, so cross-contact worries melt away with each plantain chip. Honestly, if you've ever longed for a safe spot where you can just order what sounds good without a second thought, this is that happy place.

Graze Premium Burgers delivers that rare treat for celiacs: classic burgers, fries, and even sweet potato tots—all with a real sense of safety. While it’s not a dedicated gluten-free facility, their dedicated fryer, gluten-free buns, and clear menu markings show real thought for our community. Staff routinely take extra steps if you mention celiac disease—think glove changes and separate prep—but you’ll still want to have that familiar chat at the counter. It’s comforting to finally savor crispy fries again without the usual nerves, but always double-check on busy days just to be safe.