23 verified Bakery restaurants with detailed safety scores
Specialized gluten-free bakeries offer safe alternatives to traditional wheat-based baked goods.
2100 1st St, Los Angeles, CA 90033, USA
Cake Girl is the kind of place celiacs dream about—a 100% dedicated gluten-free bakery where not a single crumb of wheat dares to cross the threshold. Everything is also vegan and free from most top allergens (except coconut), so there’s real peace of mind whether you’re after a pillowy donut, a decadent cupcake, or a custom cake for a big celebration. It’s tucked inside a pharmacy, which just adds to the quirky charm and makes that first whiff of freshly baked goods even more magical. For anyone who’s ever felt left out at dessert time, Cake Girl is an absolute haven—finally, you can order anything you want and know it’s safe.
View Restaurant Details1003 N Venice Blvd, Venice, CA 90291, USA
Gluten Free Goddess Bakery is an absolute haven for anyone with celiac disease or gluten sensitivity—every single thing they bake is 100% gluten-free, and the facility itself is dedicated and certified by the Celiac Sprue Association. That means you can finally stop worrying about cross-contact and just enjoy their legendary, pillowy cookies (like the big soft chocolate chip or vegan snickerdoodle) without a second thought. The bakery’s entire vibe is about thoughtful sourcing and ingredient integrity, so you get cookies that taste like your grandma made them, only totally safe for celiacs. Honestly, it’s the kind of place where you feel seen, welcomed, and—maybe best of all—completely safe to indulge.
View Restaurant Details15279 Sunset Blvd, Pacific Palisades, CA 90272, USA
Sweet Laurel is a true safe haven for celiacs—this is a 100% dedicated gluten-free bakery, so you can actually exhale and just enjoy the moment. Laurel Gallucci, one of the founders, created this spot after her own autoimmune diagnosis, so every detail—from the flour to the frosting—was designed with our safety and joy in mind. The menu leans toward wholesome indulgence: think luscious chocolate caramel layer cakes, pillowy muffins, vegan treats, and even nut-free options for those with extra allergies. It’s rare to find a place where you never have to ask ‘Is this safe?’ but here, you just get to savor every bite (and maybe that decadent brownie!) without worry.
View Restaurant DetailsBrowse our complete directory of 23 celiac-safe restaurants with detailed safety information.
Specialized gluten-free bakeries offer safe alternatives to traditional wheat-based baked goods.
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The top-rated gluten-free Bakery restaurants in Los Angeles are Cake Girl, Gluten Free Goddess Bakery, Sweet Laurel. These restaurants offer both dedicated gluten-free kitchens and extensive gluten-free menu options with safety scores averaging 100.0 out of 10.
Yes! Cake Girl, Gluten Free Goddess Bakery, Sweet Laurel are completely gluten-free Bakery restaurants in Los Angeles, meaning zero risk of cross-contamination.
For celiac-safe Bakery in Los Angeles, we recommend Cake Girl (safety score: 100/10). Other nearby options include Gluten Free Goddess Bakery and Sweet Laurel.
Many Bakery restaurants in Los Angeles offer gluten-free alternatives including pasta, pizza crusts, and bread. Cake Girl specializes in 100% gluten-free options.