Best Gluten Free Bakery in Boulder

Kim and Jake’s Cakes isn’t just another gluten-free bakery—it’s the heart project of a family who truly gets it. Jake, one of the founders, was diagnosed with celiac disease himself, so every loaf, bun, and cookie is created in a 100% dedicated gluten-free facility with celiac safety in mind. They’re up front about their certified gluten-free status, their facility practices, and even the nuts and dairy used on site (so you’re not left guessing). Honestly, biting into their bread feels like reclaiming something you thought you’d lost forever—a little slice of normalcy, baked fresh and safe for our community.

Walking into Sweet Sisters Bake Shop is that rare celiac dream—absolutely everything here is gluten-free, so you can order with total confidence and a little sigh of relief. Their dedicated facility means zero wheat, rye, or barley ever crosses the threshold, and the variety is honestly impressive: pillowy baguettes, inventive cakes like Herbs de Provence, and classic cupcakes that even gluten-eaters rave about. While oat flour is a staple in most recipes (heads up if that's a trigger for you), staff are happy to chat about other allergens and whip up nut-free or vegan treats by request. It’s the kind of place where you don’t just feel safe—you actually get to feel normal for a moment, which, let’s be real, is the true icing on the cake.

Hävenly Baked Goods is a dream come true for celiacs—this bakery is fully gluten-free, from the flour-dusted counters to the last crumb. Owner and baker Katarina is not just passionate about bread, but deeply connected with the celiac community, frequently collaborating with local advocacy groups and the Denver Celiac Association. There’s no wheat, rye, or barley in sight, so you can finally let your guard down and savor things like cinnamon raisin loaves or rustic herb breads without that lurking fear of cross-contact. It’s rare to find a place where every single product is safe and crafted with such warmth—Hävenly truly gets what it means to bake for folks who need absolute gluten freedom.