Vegetarian House Vegan
Celiac Safety Score
Vegetarian House Vegan is a rare treasure—a fully dedicated gluten-free vegan restaurant where celiacs can finally relax and just enjoy their meal. The kitchen’s commitment shines through: separate gluten-free fryers, water boilers, utensils, and cutting boards are standard here, so cross-contamination worries take a back seat. With vibrant menu standouts like the Au Lac Crispy Chow Fun and decadent Chocolate Opera Cake, you can savor every bite without second-guessing. Honestly, it’s such a relief to find a place that gets it—because here, gluten-free isn’t an afterthought; it’s the whole point.
About This Restaurant
Vegetarian House Vegan is a 100% gluten-free restaurant. You’ll find it at 520 East Santa Clara Street in San Jose, CA. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Vegetarian House Vegan is a dependable choice when you need peace of mind. Menu highlights include Gluten-free marked menu items, Vegan dishes with gluten-free options, and Dishes with dedicated equipment.
Menu Highlights
- Gluten-free marked menu items
- Vegan dishes with gluten-free options
- Dishes with dedicated equipment
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
The restaurant has a dedicated gluten-free facility, including a fryer, water boiler, utensils, and cutting boards, which significantly reduces cross-contamination risks.
Multiple reviews from celiac diners confirm they have never experienced illness here, highlighting consistent safety and trustworthiness.
Staff are described as knowledgeable and accommodating regarding gluten-free needs, with some reviews noting they can help modify dishes to be gluten-free.
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Frequently Asked Questions
Is Vegetarian House Vegan completely gluten-free?
Yes! Vegetarian House Vegan is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Vegetarian House Vegan is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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