Brightwok Kitchen is a total breath of fresh air for anyone with celiac disease—every inch of this kitchen is dedicated 100% gluten-free, so you can finally let your guard down and just enjoy your meal. Their Asian-inspired bowls are loaded with vibrant veggies, perfectly seared proteins, and sauces that range from creamy cashew to punchy Thai basil, all crafted without gluten, dairy, peanuts, fish, or shellfish. Staff are knowledgeable about allergies and eager to help you customize—seriously, it's rare to feel this safe in a fast-casual setting. Honestly, if you've ever craved a stir-fry or noodle bowl without the anxiety, this is the place to savor every bite and breathe easy.
Brightwok Kitchen is a 100% gluten-free restaurant. You’ll find it at 631 North State Street in Chicago, IL. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Brightwok Kitchen is a dependable choice when you need peace of mind. Menu highlights include Noodles, Stir Fry, and Dessert.
Brightwok Kitchen is reported to be a dedicated gluten-free facility, providing a high level of safety for celiac diners.
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Yes! Brightwok Kitchen is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Brightwok Kitchen is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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