LG's Bar
Is LG's Bar Safe for Celiac Disease?
Community reports indicate that LG's Bar offers gluten-free menu items marked on the menu, has a dedicated fryer, and staff who are well-informed about gluten safety. While it is not a dedicated gluten-free facility, the consistent positive feedback from celiac diners about safety measures and staff knowledge suggests it is generally safe for those with celiac disease.
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LG's Bar has carved out a spot in the Old Town scene for gluten-free diners who crave more than just a salad, but it comes with a few caveats you should know up front.
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Unlock Full Safety Report in AppAbout This Restaurant
LG's Bar is a gluten-aware American restaurant. You’ll find it at 1525 North Wells Street in Chicago, IL.
Menu Highlights
- Bread/Buns
- Burgers
Celiac Safety Protocols
- Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The establishment is not a dedicated gluten-free facility but has safety measures like a dedicated fryer and marked gluten-free items. Community feedback indicates that staff are attentive and knowledgeable, making it suitable for highly sensitive individuals who communicate their needs clearly.
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Frequently Asked Questions
Is LG's Bar Completely Gluten-Free?
No, but they offer gluten-free options with a 67% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
LG's Bar has a Celiac Safety Score of 67/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025