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Sanctuary: Modern Kitchen is the kind of place celiacs dream about—truly, it’s a 100% certified gluten-free haven where you can finally let your guard down. The kitchen is completely free of wheat, nuts, and shellfish, and they’re transparent about every ingredient and allergen. You’ll find a rotating bounty of comfort foods, from golden chicken tenders to flaky pastries and even vegan or dairy-free treats, all prepared in an environment built for safety first. Honestly, there’s a feeling of relief here—like someone finally gets what it means to eat without fear.
Sanctuary: Modern Kitchen is a restaurant that is 100% dedicated gluten-free. Sanctuary: Modern Kitchen is the kind of place celiacs dream about—truly, it’s a 100% certified gluten-free haven where you can finally let your guard down.
Sanctuary: Modern Kitchen is a fully dedicated gluten-free facility, ensuring no cross-contamination.
The restaurant has received high praise from the celiac community for its safety, taste, and variety of gluten-free options.
Community reviews consistently highlight the quality and safety of their fried foods, baked goods, and frozen items.
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Yes! Sanctuary: Modern Kitchen is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Sanctuary: Modern Kitchen is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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