
16A North East Street, Frederick, MD • Downtown Frederick
Three generations of one family run this dedicated gluten-free cafe, bakery, and grocery in Downtown Frederick.
We last checked this spot on May 29, 2026 · Sansglu Editorial methodology
The Sansglu take
The place
A counter-service cafe, bakery, and take-home grocery on North East Street in Downtown Frederick, run by Kelly Boyer with her mother and grandmother. Seating is outdoors at self-serve bistro tables; most of the trade is takeout.
The gluten-free setup
The whole facility is dedicated gluten-free, and community reports back it with fresh reviews this week. The shop also keeps the space wheat-free, nut-free, and shellfish-free by its own house rules, with dairy-free and vegan options marked.
What to order
The menu lists house-made chicken tenders with Old Bay fries as the standing favorite, alongside baked goods and freezer meals to take home.
The move
Plan around the short week: Thursday to Saturday 11am to 7pm (kitchen closes 6:30) and Sunday 10am to 3pm, closed Monday through Wednesday.
Sansglu Editorial · Updated May 29, 2026
Gluten-free setup
Current facility and preparation details supported by our research.
- ✓Dedicated facility
- ✓Trained staff
Gluten-free options
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