Gluten-free dining in Brooklyn, NY. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Cafe Madeline offers a vibrant breakfast scene with flavorful options, but safety for celiac or gluten-sensitive diners isn't clearly documented. The reviews highlight a focus on fresh, tasty food, yet there's no explicit mention of dedicated gluten-free practices or menus.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Basic training
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Reviews show a mixed experience with gluten-free options at Cafe Madeline.
• Some reviewers mention high prices and specific dish issues, but no reports of adverse reactions or cross-contamination.
• The blueberry lassi and smoothie bowls are positively highlighted, indicating quality gluten-free beverage options.
• Prices are high, especially for breakfast.
• The setting is cozy and minimalist, appealing for casual visits.
Important considerations for celiac diners
Reviews do not mention any specific accommodations or safety measures for highly sensitive or celiac individuals. The absence of safety claims and the negative comment about a sandwich suggest caution.
Is Cafe Madeline completely gluten-free?
No, but they offer gluten-free options with a 45% safety score.
How does the restaurant prevent cross-contamination?
Separate fryer for GF items.
Is it safe for people with celiac disease?
Reviews do not mention any specific accommodations or safety measures for highly sensitive or celiac individuals. The absence of safety claims and the negative comment about a sandwich suggest caution.
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