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Pomodoro Pizza

450 5th Ave
$

Is Pomodoro Pizza Safe for Celiac Disease?

Pomodoro Pizza is not a dedicated gluten-free facility and has received mixed reviews regarding gluten-free safety. While some reviews mention gluten-free options cooked separately, the lack of a dedicated space and inconsistent feedback suggest caution for those with celiac disease.

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Celiac Safety Score

60
Good for Celiac
Caution advised for celiac

Pomodoro Pizza offers a gluten-free brick oven pizza option, which is always a relief to spot on any classic Brooklyn pizzeria menu.

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About This Restaurant

Pomodoro Pizza is a gluten-aware restaurant. You’ll find it at 450 5th Ave in Brooklyn, NY. Budget-friendly pricing keeps it approachable.

Menu Highlights

  • Gluten-free crust pizza

Celiac Safety Protocols

  • Gluten-free items marked on the menu
  • Some reports of separate cooking trays for gluten-free pizza
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Caution advised for celiac
May not suit high sensitivity

Given that the establishment is not dedicated gluten-free and has mixed safety reports, it may not be suitable for highly sensitive individuals with celiac disease.

More in Brooklyn

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Pomodoro Pizza Completely Gluten-Free?

No, but they offer gluten-free options with a 60% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Pomodoro Pizza has a Celiac Safety Score of 60/100. We recommend calling ahead to discuss your specific needs with the staff.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025