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Archers Burger & Pane

Kavaklıdere
$$

Is Archers Burger & Pane Safe for Celiac Disease?

While some reviewers reported positive experiences, others, particularly those with celiac disease, experienced cross-contamination, indicating potential safety concerns for celiac diners.

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Celiac Safety Score

50
Moderate Safety
Caution advised for celiac

Archers Burger & Pane offers a limited selection of gluten-free options, including a gluten-free bun for their burgers.

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About This Restaurant

Archers Burger & Pane is a gluten-aware restaurant. You’ll find it at Kavaklıdere in Ankara, TR. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Gluten-free burgers
  • Gluten-free buns

Celiac Safety Protocols

  • Dedicated fryer noted by one reviewer
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Caution advised for celiac
May not suit high sensitivity

The presence of cross-contamination reports suggests that the restaurant may not be suitable for highly sensitive individuals, particularly those with celiac disease.

More in Ankara

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Archers Burger & Pane Completely Gluten-Free?

No, but they offer gluten-free options with a 50% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Archers Burger & Pane has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025