Fibonacci Food really gets what it means to eat safely and well as a celiac. Their kitchen is fully dedicated gluten-free, with all breads and tortillas sourced only from trusted GF bakeries—no wheat anywhere near your meal unless you specifically request it (and even then, those items are sourced separately). Chef Ashley Hotchkiss brings serious fine dining chops and nutrition expertise, plus the team is obsessive about customizing every menu for allergens and preferences. If you’re tired of the same old stress and just want to eat boldly—without the cross-contamination worry—this spot feels like a breath of fresh air.
Fibonacci Food is a 100% gluten-free restaurant. Find it in Austin, TX.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Fibonacci Food is a dependable choice when you need peace of mind. Menu highlights include Gluten-free wraps and sandwiches, Seasonal salads with gluten-free ingredients, and Vegan and allergy-friendly snacks.
Fibonacci Food emphasizes allergen-free cuisine, including gluten-free options, with a dedicated kitchen and strict safety protocols.
The chef, Ashley Hotchkiss, has a rich culinary background and personal experience with dietary restrictions, enhancing trust in their gluten-free offerings.
Customer reviews highlight consistent quality, freshness, and the restaurant's ability to accommodate specific dietary needs, reinforcing its safety reputation.
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Yes! Fibonacci Food is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Fibonacci Food is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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