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Sweet Charli Girl

2006 Philomena Street
$$100% GF

Is Sweet Charli Girl Safe for Celiac Disease?

Based on community reports and the restaurant's own dedication to gluten-free baking, Sweet Charli Girl operates in a fully dedicated gluten-free facility, making it highly trustworthy for celiac diners. Multiple reviews confirm the absence of gluten cross-contact and highlight the establishment's celiac-friendly practices.

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Celiac Safety Score

98
Excellent for Celiac
Reported celiac-safe

Sweet Charli Girl is the kind of bakery that instantly feels like home to anyone who's ever worried about 'just a little gluten' sneaking into their treat.

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About This Restaurant

Sweet Charli Girl is a 100% gluten-free Bakery spot. You’ll find it at 2006 Philomena Street in Austin, TX.

Menu Highlights

  • Crumble Bars
  • Chocolate Cupcakes

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Community reviews confirm celiac safety
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The establishment's dedicated gluten-free facility and community validation suggest it is suitable for highly sensitive individuals. The consistent community feedback underscores its safety for celiac and gluten-sensitive diners.

More in Austin

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Frequently Asked Questions

Is Sweet Charli Girl Completely Gluten-Free?

Yes! Sweet Charli Girl is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, Sweet Charli Girl is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025