Pinch of Salt Pastries

Dallas, TX
$$100% GF

Celiac Safety Score

92
Excellent for Celiac

Walking into Pinch of Salt Pastries feels like a sigh of relief for anyone living gluten-free—the entire kitchen is 100% gluten- and wheat-free, and that peace of mind is priceless. Every treat is baked from scratch in a dedicated environment, so you can finally let your guard down just a bit and focus on the joy of pastries rather than the fear of cross-contact. While they’re clear about other allergens (tree nuts, dairy, coconut, etc.) and the possibility of third-party ingredient risks, their ten-year commitment to gluten-free baking shows serious dedication to our community. If you’ve spent years side-eyeing bakery cases, here’s a spot where you can actually pick something out for yourself—no second guessing.

About This Restaurant

Pinch of Salt Pastries is a 100% gluten-free Bakery spot. Find it in Dallas, TX.

With a Sansglu Celiac Safety Score of 92/100 and a kitchen that never works with wheat, Pinch of Salt Pastries is a dependable choice when you need peace of mind. Menu highlights include Vegan Raspberry Almond Muffin, Gluten-Free Pastries, and Custom Cakes.

Menu Highlights

  • Vegan Raspberry Almond Muffin
  • Gluten-Free Pastries
  • Custom Cakes

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

The bakery is fully dedicated gluten-free and wheat-free, with clear safety protocols.

Owner Abby Dumont has personal celiac experience, ensuring authentic understanding and care.

Staff are trained to handle allergens carefully, minimizing cross-contact.

More in Dallas

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Pinch of Salt Pastries completely gluten-free?

Yes! Pinch of Salt Pastries is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Pinch of Salt Pastries is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

Ready to Dine Safely?

Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences

Free • Available on iOS