Safety 9011. Sweet Ali's Gluten Free Bakery
The current menu covers cinnamon buns, breads, bagels, focaccia, cupcakes, custom cakes, cookies, pies, brownies, and savory items such as quiche and chicken pot pie. Doughnuts, eclairs, and scones are weekend pastries; order custom cakes ahead.
Sweet Ali's says its active 13 W 1st Street bakery is certified and dedicated gluten-free and that all products are gluten-free. The facility uses dairy, eggs, soy, corn, peanuts, and tree nuts, with selected dairy-free and vegan items, so check current labels for needs beyond gluten.