Thai Chef offers a selection of gluten-free options, including dessert, pasta, soy sauce, and sushi, which indicates a thoughtful approach to accommodating gluten-sensitive diners. However, the absence of a dedicated gluten-free facility raises concerns about cross-contamination, as there are no specified safety protocols or preparation areas to ensure celiac safety. With a perfect rating from a single review, the establishment may have potential, but the lack of detailed safety measures limits its reliability for celiac diners. Overall, while gluten-free options are available, the risk of cross-contamination makes it less suitable for those with celiac disease.
Thai Chef is a gluten-aware Thai restaurant. You’ll find it at R. Thomaz Gonzaga in 45 D - Liberdade, BR. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Sushi, Pasta, and Dessert.
Authentic Thai cuisine with a focus on gluten-free options.
Knowledgeable staff who can guide diners on safe choices.
Use of Shoyo soy sauce as a gluten-free alternative, though caution is advised.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Thai Chef has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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